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Corn & Pumpkin Facts
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Corn & Pumpkin Facts
Corn & Pumpkin Facts
Corn & Pumpkin Facts
Posted October 11, 2022
Corn Facts
An ear of corn on the cob is actually a flower and an individual kernel is a seed.
On average, an ear of corn has 800 kernels in 16 rows.
As well as being eaten by the cob, corn is also processed and used as a major component in many food items like cereals, peanut butter, potato chips, soups, marshmallows, ice cream, baby food, cooking oil, margarine, mayonnaise, salad dressing and chewing gum.
Juices and sodas like Coca-Cola and Pepsi contain corn sweeteners. A bushel of corn can sweeten 400 cans of soda.
Pumpkin Facts
Pumpkins are usually orange, but can be yellow, white, green or red.
Scientifically speaking, pumpkins are fruit because they contain seeds.
Giant pumpkins are grown for competitions, with some weighing more than 1,000 pounds.
Pumpkins can be baked, roasted, steamed or boiled. Pumpkin soup is popular, as are roasted pumpkin seeds.
Pumpkin pie originated in North America and is traditionally eaten during harvest times.
Source: Science Kids
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